It was a Las Sendas Golf Club 10th wedding celebration for Ka and Wyly. We were so honored to be selected to provide the four tier wedding cake, and all the amazing desserts.
The guests happily dug into the Brownies, Cheesecake, Almond Wedding Cookies, and the Cake Pops as well as the wedding cake. They selected a wedding cake adorned with gold and Black gum paste floral cascading throughout the cake.
The wedding cake was all Rich Vanilla Cake with Creamy Vanilla Mouse Filling. Iced in our family secret recipe of flowing icing, along with Black and Gold Gum paste floral. Images by Twin Lens Photography.